Gingerbread Tofu Cookies

Put these ingredients in a blender and mix until creamy:

1 cup molasses

1 cup Mori Nu soft tofu

1/3 cup cold pressed canola oil

Mix these ingredients in a bowl:

3 1/2 cups whole grain flour

3 tsp ginger

1 tsp baking soda

1 tsp cinnamon

1/2 tsp salt

1/4 tsp allspice

1/8 tsp cloves

1/8 tsp nutmeg

Pour the dry ingredients into the wet and mix until blended.  Do not over mix.  Chill the dough overnight.

Preheat oven to 350 degrees.